I didn't know that Aji Tei's under the very same management which runs Ajisen; if i'd known, i would have avoided this place like the plague! Stupid me missed the obvious connection in their names!
But then again, this place wasn't that bad actually~ Perhaps jux a wee bit better than Ajisen?
Takashimaya
391 Orchard Road
#B2-02
Singapore 238872
Tel:6333 8110
http://www.ajisen.com.sg/ajitei.htm
Dessert dummies!
Our Blue Coral Soda ($3.80)~ Tastes artificial but still swallowable!
No idea why the pictures turned out so bright! Mux be the bad (harsh) lighting there, haha! Anyhow, that's my Chicken Toji Set ($12.80); fried chicken drenched in flavoury broth with scrambled eggs~ Not too shabby; i kinda liked the overall combination!
My grouses were that the rice was too hard (not those soft fluffy japanese rice), the miso soup came semi-lukewarm and the radish (top right) soup came cold! *shudders*
Baby's Pork Cutlet Set ($13.80)~ The texture of the meat was kinda tough but not much complaints.
Both of us dun fancy raw food at all, but we decided what the heck; we'll jux try out this sashimi thingy once and for all to see why some ppl like them so much!
It turned out to be a bad choice!
Baby took a bite first and pronounced it tasteless. I took a bite and spat it out. Haha! Let me explain why. Correct me if im wrong; but i've always thought that these raw salmon slices were supposed to have a Q texture!? The one i had turned out to be really mushy instead; i suppose they served us sashimi which weren't fresh!
To sum up, Aji Tei's really those "once-is-enough" kinda restaurant!
P/S: Apparently this omu rice stall's by the Ajisen's management too!
But then again, this place wasn't that bad actually~ Perhaps jux a wee bit better than Ajisen?
Takashimaya
391 Orchard Road
#B2-02
Singapore 238872
Tel:6333 8110
http://www.ajisen.com.sg/ajitei.htm
Our Blue Coral Soda ($3.80)~ Tastes artificial but still swallowable!
No idea why the pictures turned out so bright! Mux be the bad (harsh) lighting there, haha! Anyhow, that's my Chicken Toji Set ($12.80); fried chicken drenched in flavoury broth with scrambled eggs~ Not too shabby; i kinda liked the overall combination!
My grouses were that the rice was too hard (not those soft fluffy japanese rice), the miso soup came semi-lukewarm and the radish (top right) soup came cold! *shudders*
Baby's Pork Cutlet Set ($13.80)~ The texture of the meat was kinda tough but not much complaints.
Both of us dun fancy raw food at all, but we decided what the heck; we'll jux try out this sashimi thingy once and for all to see why some ppl like them so much!
It turned out to be a bad choice!
Baby took a bite first and pronounced it tasteless. I took a bite and spat it out. Haha! Let me explain why. Correct me if im wrong; but i've always thought that these raw salmon slices were supposed to have a Q texture!? The one i had turned out to be really mushy instead; i suppose they served us sashimi which weren't fresh!
To sum up, Aji Tei's really those "once-is-enough" kinda restaurant!
P/S: Apparently this omu rice stall's by the Ajisen's management too!
7 Comments:
At Thursday, August 02, 2007 10:18:00 AM,
momo esther said…
yes!!i agree..went once..wont go back again...
the only thing can eat..is the ice cream...
:P
At Thursday, August 02, 2007 12:55:00 PM,
Anonymous said…
i'm not really an expert, but so far from what i know, sashimi is supposed to be very fresh and have a melt-in-your-mouth texture! and it's not supposed to be mushy lor. eeeeeeee i think the one you had wasn't fresh! yuck yuck.
i love salmon sashimi!!! especially if they give us the fatty-tasting parts. just dip it in soy sauce, and eat it like that for taste. :o)
At Friday, August 03, 2007 3:32:00 AM,
Yvonne said…
haha yeh man! the food there's so forgettable! i didn't try their dessert items coz all of them look quite similar?
At Friday, August 03, 2007 3:34:00 AM,
Yvonne said…
hiddy, isn't melt-in-ur-mouth kinda like mushy? haha~
omg u love them? dun they taste like squashed caterpillar flesh or something? hahaha...~
At Sunday, August 05, 2007 2:33:00 AM,
Anonymous said…
No.... Sashimi is suppose to both have a slight Q-ness to it and very very smooth texture... NOT mushy.... mushy = old sashimi tat is put inside fridge... nt fresh...yuk....
At Saturday, August 11, 2007 12:19:00 AM,
Anonymous said…
hehehe wan quan mei ban fa xiang qi lai ta shi shen me wei dao ne
At Saturday, August 11, 2007 12:35:00 AM,
Yvonne said…
haha dui ah! zhen de xiang bu qi ne! chao ji pu tong er qie na ge sashimi chao ji er xin!
bu yao qu na li le! na ge shi hou hai rang wo men deng chao ji jiu ta de food cai lai!
waraku bi zhe li hao hen duo hen duo bei ne!
Post a Comment
<< Home